Frosted Banana Bars Recipe

Big Banana flavor and sweet cream cheese Frosting makes these easy Banana Bars a real crowd – pleaser. Enjoy Mouth – Watering Dessert Frosted Banana Bars. 

Frosted Banana Bars

Preparation time: 10 min.
Cook time: 25 min.
Total time: 35 min.

Ingredients Required:

For the Banana Bars: 

1. Half cup butter or margarine, softened
2. Sugar – 11/2 cup
3. Two eggs
4. One cup sour cream
5. One tsp vanilla extract
6. Two cups all-purpose flour
7. One tsp baking soda
8. One – fourth tsp salt
9. Two medium ripe banana, mashed

For the Frosting:

1. One package cream cheese, softened
2. Half cup butter or margarine, softened
3. Two tsp vanilla extract 
4. Three to four cups confectioners’ sugar

Instructions:

For the Banana Bars:

1. In a large bowl mix cream, butter and sugar. Add eggs sour cream and vanilla. Combine flour, baking soda and salt gradually to the cream mixture. Stir everything in Bananas.
2. Greased a Baking pan. Bake it at 350 degree F for 20-25 min until the toothpick inserted inside come out to be clean.

For Frosting: 

1. In a large bowl beat cream, cheese, butter and vanilla.
2. Gradually beat in enough confectioners’ sugar to achieve the desired consistency. Frost bar store in the refrigerator.

               Your Delicious Dessert  Frosted Banana Bars are ready to serve.